Archive for 2005-04

Misc Stuff

2005-04-30 02:22

Branding

Photograph: Heather's Pumpkin: Hear, See, Speak No Evil, Cambridge, 2004-10-31, © Nick Varacalli. Kleenex needs to rename their “Family Size” package to “Allergy Size”.

Linux!

I finally got around to installing Linux on my laptop. Ubuntu Linux, 5.04 “The Hoary Hedgehog”. So far I can print, surf the web, and IM. I have yet to figure out how to see my files, both on my Windows partition, and on the network, and I can’t sync my Palm Pilot.

Complexity, Fun, & Groups

A good friend pointed out that the reasons that social activities are fun is because the increase in people increases the complexity (and, therefore, fun) that can be generated. The balancing factor is that you have to deal with group dynamics and decisions that you may disagree with but have to abide by.

My friend is a very, very wise person. That observation has given me enough food for thought for a number of meals now…

Not Enough Experience Yet

I think I’m going to punt on caller school. I was / am really enthusiastic about it, but I’ve been told that I should leave calling and teaching to more experienced callers, so I’ll listen and abandon my desire to call until I get more calling experience. It seems oddly chicken & egg, but I don’t have the energy to counter / puzzle out the logic, and I’ve learned that it’s not wise to question…

Baypath, Harry’s

Paula didn’t recognize me at first. Complimented both the before and after.

The waitress at Harry’s noticed that I’d cut my hair, and complimented both the before and after. She also remembered that one of us was deathly allergic to nuts and brought all nuts on the side because she forgot to write down which order was which. Service was good, so we tipped her well.

C3A On MP3

2005-04-23 02:19

Spent part of the day narrating my C3A Flash Cards into the microphone on my laptop, giving me 77 tracks weighing in at 103MB. Combine that with a CD burner, and I now can listen to the definitions in the car on random.

If anyone wants a copy, holler.

Japanese Trip Report

2005-04-23 02:17

Photograph: Round Pink Flower, Tokyo, Japan, March-April 2005, © Nick Varacalli. So, Yumi & Smooth were going to visit her parents in Tokyo. Of course, us ugly-gaijin (Jim, Dina, and I) decided we should tag along, at least for a week.

I took a vastly different approach to this vacation compared to most. Normally, I read tour books, read web sites, and do all sorts of other research, cramming my normally faithful short-term memory full of enough things to do, to get me by, and to help me enjoy the history of what I’m seeing. Since Japan has never been high on my list of places that interest me (I’m more an old-Europe type person), I figured this time I’d let the rest of the group, notably Dina, Yumi, and Smooth, do all the leg-work, and I’d just tag along for the ride.

I’m not sure how well the approach served me. On one hand, I had fun. On another hand, I was lost for the most part. On yet another hand, it was, after all, Japan, notable for making gaijin feel lost and out of place. On the other hand, I wasn’t too psyched to begin with anyway.

Before I forget, this entry contains only a small sampling of the pictures we took, see our Tokyo Picture Page for more. Unfortunately, the scans are quite grainy. I’m not sure whether to blame the x-ray machines or Ferranti who provided the scans.

Anyway…

Saturday

A quick hop to Detroit, which actually has a pretty cool fountain in the airport terminal where we were catching our connecting flight. Then, onto the 14-hour sun-chasing plane flight to Tokyo Narita…

Sunday

Photograph: Deep Red Flowers, Temple Roof, Tokyo, Japan, March-April 2005, © Nick Varacalli. … Have I mentioned we’re still on the flight at this point? Needless to say, not my favourite part of the trip. Sitting for 14 hours is uncomfortable. Noise-reduction headphones + earplugs thankfully made the cabin-noise part of the flight bearable. Note to self: Jogging pants are probably more comfortable than Dockers for long flights. Unfortunately, I wasn’t able to find any in my size during the trip.

We arrive at 16:00. Thankfully, Smooth & Yumi are there to meet us.

Our express train to Shinagawa station is in about an hour, so we stop at a resto in the airport and have a beer. We marvel at the plastic food displayed in the windows. Yumi saves us from pointing, as she speaks Japanese and reads Kanji. We learn more about Kanji and Hiragana on Monday. Katakana is left until Saturday.

This brings us to our first, and probably most important, Japanese lesson that we get while in Japan. Of course, our most important Japanese lesson was learning all the names of fish at sushi places over the last few years in Boston.

Japanese Lesson I
Japanese English Example
Bira Beer Wave hand at waiter. Bira!
Shtotsu One (of something) Shtotsu bira!
Futatsu Two (of something) Futatsu bira!

Photograph: Smooth & Smooth's Shirt, Tokyo, Japan, March-April 2005, © Nick Varacalli. We hop on the train… it’s still light. Smooth shows off his new shirt. Lime green, with “Smooth” written in lemon-yellow. Awesome. We chat, and figure out the outlines of a schedule for the next week. The vending-lady interrupts us, and we’re forced to grab some snacks, beer, coffee, and anything else that will get us through this day which is quickly descending into jet-lag-hell… … which is made worse by the fact that our wondrous clock-resetter, the sun, has now set.

We check into the hotel. Nice. Small. But we’re prepared for that. We’ve seen Lost In Translation of course.

We figure we’ll walk around for a bit, find a restaurant, eat, force ourselves to stay up for a bit, then get to bed at 10ish. Finding a restaurant, for some reason, took more effort than one would have thought. We finally settled on a Japanese restaurant in the Shinagawa station.

Photograph: Japanese Writing In Wood, Tokyo, Japan, March-April 2005, © Nick Varacalli. Unfortunately, it was nouveau-Japanese. A lot of the Kanji on the menu were foreign to Yumi. She was a trooper, talking to the waiter and figuring out tasty things for us to eat while the stupid / loud / jet-lagged / crass gaijin at our table shouted various things they thought they wanted to eat at her. All in all, a near-perfect introduction to Japanese restos for us.

At this point, Smooth introduces us to his hobby while in Japan: Taking pictures of his food. He’s already bought 2 or 3 extra memory sticks for his camera.

As we leave, we have to run away… Yumi tipped the waiter for being so helpful to the gaijin. One doesn’t tip waiters in Japan apparently.

This is a good place to point out that our trip to Japan would have been very different if not for Yumi. We couldn’t even find an ATM that accepted our foreign bank cards without help. Decrypting the multiple competing train, metro, and subway lines on our own was also made into a multi-day endeavour with Yumi’s help, instead of the multi-week endeavour it would have been otherwise. And this is just the tip of the iceberg… so nods and kudos to Yumi.

Monday

The tour book suggests that a good thing to do the day after you arrive is to see the fish-market, which is at it’s busiest early in the morning, around 06:00. Since we were jet-lagged and woke up that early on our own (how did the book know???) I guess it was a good choice.

The market was really interesting. All sorts off tasty and odd fish. Massive tuna being sliced and diced by saws and knives of all sorts. Huge shrimp, conservatively estimated at 10 inches in length. People preparing fish from filets to eel-kebabs. The cuttlefish looked awesome. By the time I got around to being able to order cuttlefish-on-a-stick, I wasn’t in the mood for that texture. I regret that now. They also had containers of salmon roe for ¥400. Another thing I should have ordered, but didn’t get around to.

Photograph: Menu In Sushi Restaurant, Tokyo, Japan, March-April 2005, © Nick Varacalli. After marveling at the sights, what next but to marvel at the tastes with a sushi breakfast. If you enjoy sushi here, you’ll love it in Japan. Much bigger selection of items, including lots of ‘odd’ things that I tend to like, and the quality and freshness is another notch or two above what you get here. The o-toro and chu-toro just melted in your mouth. Marinated squid was only ¥50 a pop. They have another sort of eel, Congar Eel, that is much better than unagi. The differences, of course, go on and on. Of course, sushi is best washed down by beer and sake, which, again, were both just great.

Have I mentioned that the main thing I was looking forward to on this trip was the food, followed by temples?

Photograph: Globe & Ramp, Miraikan Museum, Tokyo, Japan, March-April 2005, © Nick Varacalli. After that, off to Miraikan, the National Museum of Emerging Science & Innovation. As fun as the museum itself was, by far the best part was watching acrophobic Smooth, walk up a ramp 5 floors above the giant atrium floor.

A walk back to the train, in the rain. Now is a good time to note that the Japanese, at least the few we observed, are text-message obsessed. At any given point on the (above-ground) trains, a fair percentage of people were text-messaging. They sell screen protectors to prevent people from seeing your screen, akin to the license-plate protectors used to foil traffic-cameras.

After a nap aimed at combating jet lag, it was off to a Korean BBQ supper with Mr. & Mrs. Yasutake in Shinjuku.

Before we get into a description of the meal, now is a good point to say a big, big thank-you to the Yasutakes for their boundless generosity as hosts to Yumi’s friends. Hopefully someday, Dina & I will get the chance to pay it forward.

Dinner was exquisite. Normally, if our gang is being led toward the back of the restaurant, it’s because the maitre d’ has (correctly) pigeonholed us and is seating us near the kitchen, or in a room away from the other guests. With Mr. Yasutake at the helm, we were led to a nice private room, sitting on the floor, with an indent under the table for our feet.

Nick and Dina in Japanese. Highlights include spicy cod roe. Sho-ju. The Yasutakes making fun of Jim for liking plum wine, a known girly-drink. The beef was melt-in-your-mouth tender. Mr. Yasutake gave us a quick lesson on Kanji (the complicated stuff) and Hiragana (simplified, phonetic symbols). To the right is what he wrote down for ‘Nick’ & ‘Dina’.

I also learn about this little device on our table. It looks like a small bell, about the size of the ones in a seldom-visited American store, to wake up the proprietor who’s dozing in the back. It’s plastic, with a round button the size of a dime on the top. I figure it’s some sort of dispenser. I press the button to see what comes out. Nothing. The waitress appears though, just as Mr. Yasutake explains to me that it’s a wireless bell to beckon the wait staff. Oops.

At this point, we head out to do one of my favourite activities of the trip, Karaoke! Favourite, mind you, does not in any way, shape, or form imply that I’m any good at it. I need to remember to delete the video Dina took of the event.

It was a lot of fun, though a bit different than I envisioned. For some reason, I thought there’d be a small stage at the front of the room. Don’t know why. Yumi is quite good at it, and duets by Smooth & Yumi were very well done. Jim, Dina, & I… well… that’s another story. The overwhelming selection, and the desire not to inflict even more pain on my friends, made me pass on singing some songs, including Monkeywrench by the Foo Fighters, and Hallowed Be Thy Name by Iron Maiden.

We managed to catch one of the last trains… unfortunately, it was the wrong colour / line. Thankfully, we managed to catch one of the last trains back in the correct direction… unfortunately, it stopped about ¼ of the way to our destination. This meant a cab… unfortunately, since we were 5 people, and cabs fit a maximum of 4, it meant 2 cabs. Each cab came to ¥6,000 easily the most expensive cab ride I’ve ever taken.

Tokyo is quite expensive, even after living in Boston or London. I had to fight back sticker-shock on numerous occasions.

Tuesday

Dina, Jim, & I, still jet-lagged, woke up early. Smooth & Yumi wanted a bit more time to sleep in, so we took the train to Gotando, where we’d noticed a Hello Kitty store near a Big Echo (Karaoke Chain) from the train the previous day.

We had a nice walk around. Saw interesting stores and businesses… (and some not-so-interesting stores, such as the Denny’s right next to the 7-11). Nice houses. Exactly the sort of thing I like doing in a new city. The Hello Kitty store near the Big Echo was actually a Hello Kitty themed Big Echo.

Photograph: Japanese Toilet, Tokyo, Japan, March-April 2005, © Nick Varacalli. Now is probably a good time… well… as good a time as any… to talk about Japanese bathrooms and toilets.

  • Toilets are readily available. No “Toilets For Customers Only” signs (well… at least none that we could read). Toilets on pretty much every floor of department stores. Numerous public toilets. All this quite handy since numerous, nameless tourists on this trip had, uhm, stomach issues at various times.
  • Among our circle of friends, there’s a subset that are obsessed by, how to put this kindly, bowel movements. For some reason, the obsession went into overdrive on this trip. Once the five of us met up, I think it took less than 2 hours for the first mention of anything bowel related. It may even have been less than 1.5 hours.
  • On our trip, we witnessed 3 main types of toilets.
    1. Western. This is what we North Americans know and love.
    2. Old school. See picture to right. Ponder which way one should face when using such a device. Note the fact that, before this picture was taken, someone missed (not us). This gives you a clue as to the facing direction. As much as I’m into new experiences at times, this was not one that tempted me. I didn’t use one of these the whole time I was there.
    3. High Tech. Basically a Western, with some differences. First, there were two flush settings, which were named “Big Flush” and “Little Flush” by the obsessed. Second, the seat was always warm, something that has always filled me with trepidation in North American locales, but was comforting in Japan… once you got used to it. You could dial the seat heat up or down. Next, was the built in bidet. In fact, there were two nozzles or settings. One with a shower- or spray-like icon next to it, and the other with a woman icon next to it. Reactions were mixed. Jim likes the seats so much he’s going to look into getting a seat installed in his apartment. I’ll take the over on Memorial Day, 2005 for that, even odds, up to $5 for anyone who’s interested. Others, not such big fans. Personally, not my thing.
  • There’s more… but I’ve wasted enough of our time on this subject for now.

Photograph: Smooth & Yumi Wash Hands, Tokyo, Japan, March-April 2005, © Nick Varacalli. Once everyone was awake and recovered from the punishment that was Karaoke, off to Asakusa Temple. Once passed the gamut of shops on the walk up to the temple, it was really nice. Mrs. Yasutake taught us how to wash our hands at the entrance, and how to ritually make an offering (throw money into receptacle, bow twice, clap twice). Bought a fortune. I got the best one possible, a rarity.

Best Fortune

Photograph: Nick's Best Fortune, Tokyo, Japan, March-April 2005, © Nick Varacalli. Bad old things will turn into happiness. New hope appearing, you will get treasures. You can find hope on the cloud in the sky.

Just like dead trees bloom flowers when spring comes, everything will be prosperous.

  • Your wishes will be realized.
  • A sick person will recover.
  • The lost article will be found.
  • The person you are waiting for will come.
  • Building a new house and removal

After that, snacking on octopus balls, Jim bought a glass for a friend, and then lunch at a tempura place, tatami mats and all. My goal for lunch was not to knock over any tables. I succeeded. The wait staff consisted of tiny older Japanese women. I had expected my visit to Japan to be like the one to the Philippines. I’d be head, and possibly shoulders, taller than most. This wasn’t the case in Tokyo. Most people our age, were roughly our height, give or take a few inches. The wait staff had a good laugh at my expense while I was waiting for the bathroom. Since our shoes were off, they provide wooden slippers. On my North American sized feet, said slippers were torture devices. One waitress got the attention of another, pointed at my feet, and they both broke out into laughter… attracting the attention of yet another waitress… <sigh />

Photograph: Bridge, River, Skyscrapers, Tokyo, Japan, March-April 2005, © Nick Varacalli. Photograph: Blue Bridge Detail, Tokyo, Japan, March-April 2005, © Nick Varacalli. Next, a boat ride down the river to the Shogun gardens. More pictures than words to describe it. All in all, it wasn’t as nice as I was hoping it would be, based on rides down rivers in other cities (Boston, London, Paris). What was the name of the river? I don’t know. A direct effect of not reading any tour books.

After that, Ginza. Upscale shopping district. Happens to be right near the fish-market from Monday. Unsettling to realize, as you’re in a cab, that you actually recognize part of the city you’ve only been in for a day or so.

A quick tour of the lower three levels of one of the department stores revealed pretty much any and every food you might every want to eat in Japan, including things like ¥10,000 melons, apples the size of cantaloupes, and ¥10,000 fish boxes. Dina and I bought some sort of smoothie like concoctions. Quite good.

The others went to have cake & tea in the tea-room. I wasn’t quite in the mood to sit at a place that served ¥1,000 glasses of orange juice… not a case of sticker-shock… just not the kind of place I felt like relaxing in.

Dina and I walked up and down the main shopping strip for a while. It felt kinda like Oxford St. in London, but not quite.

Now is a good time to talk about litter. There’s very little litter around Tokyo. The Japanese are very into recycling. Surprisingly, there are also few public garbage cans. The city started removing them as there was a spate of deliberate trash-can fires. People carry their trash with them, until they find one of the few, or until they get home.

At this point, Dina and I have our cups from our smoothies. In front of an artsy type store, I see something made from red translucent plastic that looks like a North American ash-tray + garbage can (the black and silver ones). It’s blue twin is just inside the door. They are both empty. Dina and I have a debate as to whether this is a garbage can, an umbrella stand (Tokyo has those everywhere, it seems), or art. I vote it’s a garbage can, and drop my cup in. It makes a loud thunk, shaking my confidence in my assessment. Dina votes that it’s one of the other two, declines to dispose of her cup, and hurries us away from the scene of the cultural confusion.

Photograph: Stairs Down, Tokyo, Japan, March-April 2005, © Nick Varacalli. We meet up with the gang as Mrs. Yasutake bids us farewell for the day. We’re off to Akihabura, otherwise known as Electric City. We walk around, marveling at the seemingly unending string of shops selling anything and everything electric or electronic. The amazement is amplified on Friday as Jim & Smooth report that we were barely on the outskirts of Electric City. Tried a simple drum simulation game at one of the arcades. Marveled at the selection of other games, simulation or not, in this arcade, small by Japanese standards according to Smooth & Yumi. We also find a sex shop, where we notice that all the videos seem to have the naughty bits blurred out.

For supper, off to a resto recommended by our trusty guide book. It was mildly difficult to find since it’s sign was only in Kanji.

It was well worth it. First off, the service was great. Yumi, who ordered first, received her food before the last of us finished ordering. The little wireless bells, discovered just the day before, was awesome. And they don’t even take tips. Too bad the little buzzers haven’t caught on here.

Among other oddities, I had horse sushi, and a large snail, cooked in it’s own shell, that arrived flaming at the table. Most notable, though, was fugu. We each had a piece of fugu sushi. Pretty good. Like white fish, but a bit… well… fishier tasting. Was that a tingling in my mouth, or something psychosomatic? I don’t know… The thrill definitely outweighed the tastiness though.

After, Smooth, Yumi, & Jim headed off to a bar. I was tired and my legs were killing me, so Dina & I decided to call it a night.

Wednesday

Photograph: Jim, Smooth, Dina, Yumi At Arch, Tokyo, Japan, March-April 2005, © Nick Varacalli. Wednesday, off to Meiji Temple. Some wonderful British girls hit the power button on Dina’s camera instead of the shutter button when attempting to take a picture of the five of us. They didn’t notice. The temple itself was simple and beautiful.

A bit of shopping near the temple… lots of American-style teenaged fashions, plus a dizzying array of goth gear… were I 20 again with money to spend it would have been fun. Just as Japanese girls generally don’t do it for me, Japanese goth girls don’t really do it for me either, though, in a week mostly devoid of eye candy, they were a cut above the rest.

After that, some walking around Shibuya. Of course, Smooth, in his usual boisterous manner, possibly fueled by futatsu bira, called it Shi-boo-ya… much to the… well… much to the something-or-other of the locals on the train.

At lunch we went to a noodle joint at the top of one of the department stores. Since they had no English menus, ordering was accomplished by beckoning the waitress outside and pointing to the fake plastic food on display in the window.

At this point we split up. Yumi and Dina went off to The Loft, a department store that sold, well, stuff that Yumi and Dina were interested in. Jim, Smooth, and I went to Tokyo Hands, a huge hardware / crafts / everything type store. I got bored after a short bit, and decided to wander around. On the good side, I didn’t get lost. On the bad side, I was unable to find anything that I had on my list of things to find. Most notably, I couldn’t find any postcards. Japan is weird that way.

Photograph: Dina Meditates, Tokyo, Japan, March-April 2005, © Nick Varacalli. After that, off to the area where Yumi’s parents live. Mrs. Yasutake asked at a paper store for some post cards. They pointed her to greeting cards. Interesting.

Jim and Smooth were slated for a close shave. I declined, having been traumatized by a straight razor when I was in my 20s and my barber was having a bad day… even thinking of it now gives me the creeps. We took in the view from the Yasutake’s condo. Quite nice.

A little bit of shopping before dinner netted us some toe-socks for Dina (as gloves are to mittens, so are toe-socks to socks). We also found various pottery-related gifts for relatives (who have yet to receive said gifts, so we won’t go into detail here). Couldn’t find any nice sake sets for Dina and I.

Supper time. Yakitori. i.e., meat on a stick, Japanese style. The wood / charcoal they use gives both an interesting flavour to the meat, as well as a pungent smell to the room, especially when mixed with the ever-present cigarette smoke (have I… no… I haven’t mentioned yet… well… the Japanese are big on smoking). While waiting to order, I noticed a sake machine, for lack of the proper word. Plug in a bottle of sake, upside-down, at the top and a nozzle gives you steaming hot sake. Neat. As well as meat on a stick, we had garlic on a stick (which shall become relevant later) as well as whale. It was nice, tender, and just the right bit fatty. I was very happy, since I’d not been diligent enough in getting to eat whale when I was in Norway (though, I did get to eat reindeer, but that’s a different story). I’ve come to the conclusion that the ultimate in non-environment friendly eating that I want to do is dolphin. They must do something with the ones they catch in the tuna nets, right?

After supper, the Yasutake’s joined us for Karaoke. Mr. Yasutake was impressive. Smooth and Yumi bought headbands and sang well. Smooth wore sunglasses that made him look like Johnny Knoxville. The rest of us murdered whatever poor song we could find that we even vaguely knew the words to. It didn’t help that the ventilation, given our choice of supper, was relatively poor.

The interesting part happened outside. At one point, Jim wanders into the hall to use the facilities. Some drunk Japanese businessman tries the men’s room, finds it occupied by Jim, looks to the women’s room, which is taken up by another guy puking… so… he decides to pee in the hallway in front of the elevator. Apparently, in Japan, public urination isn’t as stigmatized.

Thursday

Photograph: Hot Springs Washing Up Area, Tokyo, Japan, March-April 2005, © Nick Varacalli. Photograph: Jim At Hot Springs, Tokyo, Japan, March-April 2005, © Nick Varacalli. Thursday turned out to be a rough morning for some. The Yasutake’s had rented a car, and we were slated to go to see Mt.-Fuji. I think the previous night’s food, reveling, and Tokyo-traffic-and-streets induced stop-and-go car ride combined to negatively reinforce going to Karaoke for the rest of the trip. We never went again.

First though, we were headed out to hot springs around Mt.-Fuji. While I’m all for nakedness, I generally prefer not to be doing nakedness around other people, or for other people to be doing the nakedness thing around me. I somehow avoided the issue in high school. Mind you, it could have been worse, so I shouldn’t complain. For example, my father-in-law wasn’t there.

The hot spring itself was quite nice, though, as usual, too hot for me. It wasn’t as odorous as other hot springs I’ve been to (notably in Bath and in the Philippines). We also took a quick look at the nearby lake. Interesting. The bottom was pretty much solid rock, not the normal sand and mud bottom to which I’m accustomed. Odd.

After that, off to a lake for a boat tour. On the way we got some picturesque views of Mt.-Fuji. Unfortunately, it was difficult to get pictures from the mini-van. First though, we needed lunch, so we ate at a small restaurant by the lake. Since the menu was all in Japanese, I ordered by picking an item at random. It turned out to be a good choice. It was a local specialty, fried small fish from the lake. Very tasty.

Photograph: Union Jack Boat, Tokyo, Japan, March-April 2005, © Nick Varacalli. The boat tour was nice, though, it was too hazy to see Mt.-Fuji. In the end, we saw the mountain, but don’t have good pictures to show for it.

The drive home wiped us out. Smooth and Yumi were done for the day. Dina, Jim, and I went for some kaiten-zushi at a place called Ganzo-Zushi. It was difficult to find, because the sign was only in Kanji, because streets in Japan don’t work the way we think they do, and because the actual restaurant was essentially a hole-in-the-wall.

Photograph: Shibuya At Night, Tokyo, Japan, March-April 2005, © Nick Varacalli. Once we were actually ready to eat, it was an experience. Sit at the counter. Random sushi arrives on a conveyer belt. Plates are colour-coded for price. If you want something specific, ask the sushi chef who’s in the middle of the island created by the belt. For tea, grab a cup, fill it with hot water from the spout and throw in a tea bag. In the end, the three of us had 1 beer and 48 pieces of sushi for a total of $27. Needless to say, the quality of the sushi was better than anything I’ve had in the US.

Friday

… we split up. Yumi’s off to visit with friends and family. Jim and Smooth decide they want to indulge in a 6-hour electronics orgy at Akihabara, which included buying fake / display model cell phones and digital camera. How could you not buy one for a buck?

Photograph: Dina On Red Bridge, Tokyo, Japan, March-April 2005, © Nick Varacalli. Dina and I went off to Kamakura, outside Tokyo, to see temples. First, off to the Hacihman Shrine. Not really sure how to describe these, so I’ll just throw up a bunch of pictures.

Photograph: Dina Feeds Buddha Ice Cream, Tokyo, Japan, March-April 2005, © Nick Varacalli. Second, Daibutsu, the Great Buddha. It weighs in at about 124 metric tonnes, and is about 11 metres tall. From the tour guide.

This statue was made in 1252. Originally it was gilded and was enclosed in a large temple, but the great temple of the Buddha was destroyed by a typhoon and a tidal wave. In 1495, the Great Buddha appeared sitting in the open-air as he is now.

Finally, the Hase-Kannon Temple. Multiple buildings built up the side of the mountain were both very beautiful, and provided great views of the city.

This was by far the prettiest portion of our trip, but there isn’t as much to say. See our Tokyo Picture Page for more…

Photograph: Japan From Rotating Restaurant, Tokyo, Japan, March-April 2005, © Nick Varacalli. Back in Tokyo, off to a Chinese buffet. The draw was the rotating restaurant. 6° per minute is actually quite quick when you are trying to take shots at night. The food was pretty good, but the view was spectacular.

Unfortunately, there was no karaoke after food.

Saturday

Photograph: Imperial Moat, Tokyo, Japan, March-April 2005, © Nick Varacalli. Off to the Imperial Gardens to see the cherry blossoms. The Japanese are obsessed. They have a city official whose job it is to count blossoms on a specific tree and decide when to declare that the festival of blossoms has started. It was declared Saturday morning. We went, but the effect was underwhelming. Very few trees had started blooming. Dina, who’d been looking forward to this (see where reading the guide gets you?) was a bit disappointed. One older Japanese man who had a Roots cap with a Canadian flag on it notices the Canadian flag on my camera bag, and starts chatting with us. One of the first things that he does is to apologize for the lack of blossoms. I think the spontaneous display of contriteness assuaged Dina somewhat.

Again, more pictures than words for this one.

Next, a quick stop at Ikebukuro. Apparently, it’s a cool and happening neighbourhood, and Dina wanted to see it. So, we went to the mall.

Photograph: Tokyo Dome Beer Girl, Tokyo, Japan, March-April 2005, © Nick Varacalli. Photograph: Gabe Kapler, Tokyo, Japan, March-April 2005, © Nick Varacalli. Next, off to the Tokyo Dome to watch the Tokyo Giants play the Hiroshima Carp. The game in and of itself was interesting, but by no means the main attraction.

First, let’s get the little things out of the way. Yumi tried on one of the masks that a lot of people in Tokyo wear. I don’t think it helped her allergies much, but she’s still photogenic. The stadium, seemed quite small, but, apparently it sits about 50,000 according to another fan. They had a cute indoor blimp. Beer girls had small kegs on their backs and would come up to you and fill a glass at your seat. I also got some decent pictures of some batters in mid-swing and some pitchers in mid-pitch. Yumi’s mom explained that Katagana is the phonetic alphabet used to represent foreign words and names. This, of course, because Gabe Kapler (”Mr. Kotter plays poker and baseball?”) plays for the Giants.

The real fun, of course, starts with a combination of Jim and alcohol.

Yumi, her mom, Dina, and I are sitting together. Jim and Smooth are sitting together off in the distance, difficult to see even on full-zoom of my lens. Dina an I are betting on which will be drunker at the end of the game. It turns out that Jim wins… how he did it was, of course, highly entertaining.

Photograph: Smooth & Jim, Dead Center, Tokyo, Japan, March-April 2005, © Nick Varacalli. To Jim’s right, was a friendly Japanese man. They spoke little to no English. Getting them to tell us that the stadium sat 50,000 took a couple of minutes, a lot of sign language, and our knowledge of some ultra-basic Japanese.

One couldn’t bring drink containers into the stadium. I had to pour my green tea into tall paper cups that are provided. Somehow, Jim’s new friend had a full bottle of Japanese whiskey, as well as a food. He was plying Jim and Smooth with whiskey. Undeterred, Smooth and Jim were ordering beer anyway. At some point I join up with Jim and Smooth, camp out in an empty seat to their left, and get caught up on the story. Smooth, in self-defense, hands me his cup of whiskey. Jim, unfortunately, is long passed the point of self-preservation.

Photograph: Cuttlefish On A Stick, Tokyo, Japan, March-April 2005, © Nick Varacalli. Aside: We also think at some point that Jim’s friend was using a word similar to “Fire” to describe breasts, noting that Americans have bigger / better breasts than Japanese. During earlier parts of the trip, we noticed numerous men unabashedly staring at Dina’s chest. At one point, Jim noted that it might be possible that Dina had the largest breasts in the whole country. All this combined earned Dina the new nickname “Ichiban Fire”.

We convince Jim to ask his friend about the blurred out videos. Apparently, it’s illegal to show the naughty bits. Oh well. Jim’s friend ask him where he lives. Jim replies Boston, and friend uses hand gestures to indicate that the Red Sox are better than the Yankees, and that American baseball is better than Japanese baseball.

Jim, being polite in return, asks his friend where he lives. Unfortunately, Jim, being drunk, asks his friend repeatedly. Jim’s friend interprets this as interest, and spends the rest of the game hitting on him.

Photograph: Tokyo Dome Blimp, Tokyo, Japan, March-April 2005, © Nick Varacalli. By the end of the 8th inning, it’s time to go. The seats are cramped, and Smooth has issues getting away, spilling his beer over a bunch of people. Jim, unfortunately, fares worse. His friend, dismayed to see him leaving, implores him to stay. He hangs onto Jim for dear life, and won’t let him go. Jim decides to give the Johnny Damon shirt in return for the privilege to leave, unsodomized.

As we’re leaving the stadium, Jim’s telling the story to Dina, Yumi, and I. When he gets to the part which he poetically describes as “It was my ass or my shirt.” Yumi’s mom whacks him on the arm. Jim gets that pensive look that drunks can get, and says “Huh, I didn’t realize you understood that much English.” This starts Jim’s obsession for the night with not wanting to look bad in front of Yumi’s mom. Of course, drunken obsessions like this can only lead to making things worse. Thankfully, Yumi’s mom, at this point, decides that Jim is simply amusingly drunk, much to our relief.

Jim was insistent on being allowed to finish his beer, despite the fact that he was spilling it all over, which he blamed on the “magnetic” floor or ground. Surprisingly, we let him. After that, it was time to use up as much of our loose change as possible in order to buy him water and sports drinks.

Photograph: Six Reflections Of Nick, Tokyo, Japan, March-April 2005, © Nick Varacalli. The plan for the rest of the night is to walk through Ueno park, which is currently having, in essence, a block party. Portions of the path are roped off. The crowd is young, college students to about our age. They have tatami mats or simple blue tarp on the ground. Of course, since this is Japan, they have their shoes off.

After a Jim takes a quick rest stop, he misses an attempt at tackling or hugging Dina, and ends up falling off the island of vegetation he was walking on. The drop was only about 18 inches, but the results were a cartoonesque tumble. We had to remind Jim, both 15 minutes later, and the next day, why his hand was sore, and why he had bruises in odd places.

Jim was insistent on finding a blond at one of the parties and have his picture taken with her. He ended up sitting at two parties, one sedate one with a passable blond, and another with some drunk girls making amusingly vulgar, internationally understood, gestures.

Photograph: Blossoms Against Stone Wall, Tokyo, Japan, March-April 2005, © Nick Varacalli. I started helping him down a couple of flights of outdoor stairs and had to quickly shout for help from Smooth as Jim’s drunk-footedness threatened to send us both tumbling down the stairs into traffic. With Smooth’s help, we managed, though, I don’t think Jim managed two consecutive steps on his own. Arriving at the bottom, Jim proclaimed them “puzzle-stairs”.

After that, we met up with Yumi’s cousin for a quick hello, grabbed a quick bite to eat for the rest of us, and then went back to our hotel.

Sunday

Pretty much pack and go. The flight back, though only 2 hours shorter than the flight there, was notably easier. Unfortunately, I left my noise-cancelling headphones in the airplane when I got off in Detroit. Calls to lost and found has not turned them up.

Upon getting home, I noticed, with some trepidation, that my toilet seat was cold.

Released Thoughts

2005-04-18 02:15

Been holding back on blogging in an attempt to finish up the trip report I wanted to write for our Tokyo trip. With the realization last night that I’d left a roll of film to be developed in my camera bag, it means that it’ll be at least another week.

This has led me to two realizations. One, that I shouldn’t serialize other blog entries on that one. Two, that I may want to consider not blogging as much / punting on getting my pictures online.

Anyway… onto the thoughts…

Allergies

Allergy season started with a bang for me today. Apparently, though my doctor doesn’t think I am, I’m allergic to tree pollen.

Applied Philosophy

Smooth, who’s done some impressive things of late, outdid himself. He wins this year’s Applied Philosopher Of The Year award for living / implementing “If life gives you lemons, make lemonade.”

Parents

Just because a parent yells at you doesn’t means they’re right.

Took me til 30 to realize that, or, more accurately, have that pointed out to me by Dina. Next, I need to work on not feeling guilty when it does happen.

Babies (2005-04-10)

So, this weekend we went to see Malcolm, my new, as of about 2 weeks ago, nephew. Momentous for many reasons. From a personal point of view, it’s the first nephew for Dina & I. More importantly, it’s the first time anyone’s been stupid enough to let me hold / handle a baby for an extended period of time. Family’s dumb that way.

Anyway. What have I learned? Well, I’ve always been told that babies can be louder than you ever could give anything that size credit for. Now I know that first hand. More interestingly, but also quite logically, it’s harder to have a conversation over a baby crying than it is when the interference is noise of similar volume and pitch. Babies are quite noisy when they sleep. Something disconcerting when your ‘watching’ the baby as you try and, say, write a trip report.

I woke up early, since I’m still mildly jet-lagged, took a shower, and started to write a bit. I realized I was happy for the quiet time, if only for ½ an hour… and this isn’t even my baby.

Not sure what this visit has done for my biological clock. Not even sure I want to think about it that hard.

Cadence (2005-04-10)

Mentioning or naming couples is interesting, not in the least part because I’m part of a couple, and my better ½ has some opinions on how we should be named.

If one person in the couple has a monosyllabic name, and the other has a polysyllabic name, I find that “monosyllabic-name & polysyllabic-name” flows off the tongue best. e.g., Nick & Dina. Smooth & Yumi.

There’s also the matter of the last syllable of the first name mentioned. Sometimes it just doesn’t work with the “and”. “Dina and Nick” just doesn’t seem to roll off the tongue for me.

If both names are polysyllabic, then I’ll normally mention the person in the couple that we knew first. e.g., Erin & Ogden.

Sometimes, I’ll reverse the order when something applies mainly to one person in the couple, notably possessives. e.g., Yumi & Smooth were going to visit her parents.

Sometimes, of course, it’s just random.

Even worse, sometimes I say the wrong 2nd name, usually when someone has changed SO’s relatively recently (no examples here, sorry).

No, I haven’t really pondered naming in poly relationships. My brain already hurts.

Snip

2005-04-03 03:14

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